LVR Formula
Benefits & Features
- Promotes liver cell health‡
- Antioxidants offer multifaceted liver cell protection‡
- Supports healthy liver metabolism, hepatocyte protein synthesis and DNA integrity‡
- Formulated with artichoke extract and other standardized, plant-based ingredients
- Made with high-quality ingredients backed by verifiable science
‡These statements have not been evaluated by the Food & Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.
†Provides weight management support as part of a healthy lifestyle with a reduced calorie diet and regular exercise.
The information contained herein is for informational purposes only and does not establish a doctor-patient relationship.
Indications
- Ages 18 and up
- Liver cell health and antioxidant protection‡
Suggested Use
As a dietary supplement, take 1 capsule, 2 times daily, between meals, or as directed by a health professional.
Science & Research
Verifiable Science
LVR Formula helps support liver function with antioxidants designed to offer multifaceted liver cell protection. The flavonoid components in silymarin, curcumin and artichoke have free radical scavenging activities, helping to protect and promote liver cell health. Studies indicate that silymarin supports healthy liver metabolism, hepatocyte protein synthesis and DNA integrity within the liver cells.1 Curcumin offers additional cellular protection support.2 Luteolin is a key component found in artichoke. Research suggests that it promotes healthy matrix metalloproteinase activity to support healthy liver tissue.3 N-Acetyl-cysteine (NAC) is a precursor of the endogenous antioxidant glutathione. In the body's NAC supports healthy detoxification processes.4 Experimental models suggest that the antioxidant properties of alpha lipoic acid provide further liver cell protection.5‡
References
- Ferenci P, et al. J Hepatol. 1989 Jul;9(1):105-13.
- James MI, et al. Cancer Lett. 2015 Aug 10;364(2):135-41.
- Domitrovic R, et al. Toxicol Appl Pharmacol. 2009 Dec 15;241(3):311-21.
- Kasperczyk S, et al. Ann Agric Environ Med. 2014;21(2):272-7.
- Abdel-Zaher AO, et al. Toxicology. 2008 Jan 20;243(3):261-70.